Adult Wednesday Night Program
Wednesday, May 24, 2017
6:30 p.m., Fellowship Hall
The story reveals how one young boy with five loaves of bread and two fish, along with his apparent willingness to share, led to an event so startling that members of the crowd wanted to proclaim Jesus as King.
5:30 p.m., Fellowship Hall
Menu for Adults & Children: Vegetable Lasagna OR Pork Loin with Mushroom Gravy, Corn & Lima Beans, Spiced Apples, Dinner Rolls, Coconut Macaroons
Please make your dinner reservation by Monday, May 22, 2017 at 11:00 a.m. You may call the Church Office, email Susan Young, or fill out the form below. When you make your reservation, please indicate how many vegetarian entrées you’d like for your family. Reservation cards are no longer be available in the pew racks.
Dinners this year are being prepared by Annabell’s Catering. The owners and chefs are brothers Seldon and Moe Plumley. Both have extensive food service and customer service backgrounds. We are excited to welcome them to River Road Church! Seldon has experience as a general manager at Virginia restaurants and country clubs, where his responsibilities included hiring and training food service staff, menu development, and managing food service budgets. Moe’s experience includes managing and cooking at local restaurants as well. Currently, both Seldon and Moe are pursuing catering events, including those at RRCB. If you are interested in having Annabell’s Catering prepare food for your event, contact the church office, or come to Wednesday Night Dinner and introduce yourself!